Ingredients
Method
- Cream butter, sugar and brown sugar. Add eggs, milk, and vanilla, beating until fluffy.
- In a separate bowl, combine flour, baking soda, salt and baking powder. Gradually add this to the butter mixture, mixing well after each addition. Stir in oats, chocolate chips and pecans.
- Drop dough onto a baking sheet in large tablespoon size amounts (use parchment paper if you are smart…easy clean-up). Bake at 350 degrees for 12 minutes, or until cookies are pretty-pretty.
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